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    Apple Cranberry Mold-Sugar Free

    Source of Recipe


    http://www.kraftfoods.com


    List of Ingredients


    • 2 cups boiling apple juice or apple cider
    • 1 pkg. (8-serving size) JELL-O Brand Sugar Free Cranberry Flavor Low Calorie Gelatin or Cherry Flavor Gelatin
    • 1-1/2 cups reduced calorie cranberry juice cocktail


    Instructions


    1. STIR boiling juice into gelatin in large bowl 2 minutes or until completely dissolved. Stir in cranberry juice.

    2. Pour into 4-cup mold.

    3. REFRIGERATE 4 hours or until firm. Unmold.

    4. TO Unmold: Dip pan in warm water for about 15 seconds. Gently pull gelatin from around edges with moist fingers. Place moistened serving plate on top of pan. Invert pan and plate; holding pan and plate together, shake slightly to loosen. Gently remove pan and center dessert on plate.



 

 

 


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