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    Low-Fat Glazed Oatmeal Spice Blondies

    Makes 2 1/2 dozen.


    List of Ingredients


    • 1 1/2 cs. quick-cooking oats, uncooked
    • 1 c. all-purpose flour
    • 1 tsp. ground ginger
    • 1 tsp. ground cinnamon
    • 1/2 tsp. baking soda
    • 1/8 tsp. ground cloves
    • 3/4 c. firmly packed brown sugar
    • 3/4 c. pitted dates
    • 1/2 c. boiling water
    • 1/4 c. margarine
    • 2 tsps. vanilla extract
    • 2 egg whites
    • 1 egg
    • vegetable cooking spray
    • 1 cup sifted powdered sugar
    • 2 TBS water


    Instructions


    1. Combine first 6 ingredients in a large bowl; stir well and set aside.
    2. Position knife blade in food processor bowl; add brown sugar and dates, and process until dates are finely chopped.
    3. Add boiling water and margarine and process until smooth.
    4. Add vanilla, egg whites and egg, and process until well blended.
    5. Add date mixture to oat mixture; stir well.
    6. Pour batter into a 13 X 9 X 2 inch baking pan coated with cooking spray.
    7. Bake at 375 degrees F for 18 minutes or until a wooden pick inserted in the center comes out clean.
    8. Let cool in pan on wire rack for 5 minutes.
    9. Combine powdered sugar and 2 tbsps. water; stir well.
    10. Spread evenly over bars, let cool completely.


    Final Comments


    Calories...97...Fat..2g...Carbs..18.5g...Sodium...40 mg...Fiber...0.9 g.
 

 

 

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