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    Apple-Pear-Peach Compote


    Source of Recipe


    Lori Bakes

    List of Ingredients




    2 large apples, diced (about 3 C)
    2 large pears, diced (about 3 C)
    1 (16 ounce) can of cling peaches, sliced or 1-1/2 C fresh
    1/4 tsp cinnamon
    1/4 tsp nutmeg
    1 TBS brown sugar
    1/4 C orange juice
    1/4 C apple juice

    Recipe



    Combine fruit in a large saucepan.
    Sprinkle cinnamon, nutmeg and brown sugar on the fruit and mix.
    Add juices and stir.
    Simmer fruit mixture over medium heat, covered for 20 minutes,
    stirring occasionally.
    If the mixture is too runny, cooked uncovered for several more
    minutes.

    Serves 4-6

 

 

 


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