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    Herb & Oil Marinade


    Source of Recipe


    Marcie Dingerson

    Recipe Introduction


    Origins Unknown

    List of Ingredients




    1 orange, juice and rind of
    1/4 cup lemon juice
    1/4 cup vegetable oil
    1/2 teaspoon ginger
    1/2 teaspoon sage
    1 clove garlic, minced
    pepper, Freshly ground

    Recipe



    Combine ingredients.

    Allow meat to marinate in shallow glass dish for 4 hours in refrigerator.

    Baste with marinade during broiling or barbequing.

 

 

 

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