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    Turkey Cheeze Bugers

    Source of Recipe

    Jennifer Lewis

    Recipe Introduction

    Origins Unknown

    List of Ingredients

    1 1/4 pound package ground turkey
    1 medium zucchini, trimmed and grated
    1 cup shredded gf/cf Cheddar flavored cheeze~or any other flavor
    1/2 tsp salt
    1/2 tsp onion powder
    1/2 tsp dried basil
    1/4 tsp pepper
    4 gf/cf hamburger buns

    Recipe

    Heat broiler.

    In a large bowl, combine first 7 ingredients.

    Mix well and form into 4 patties.

    Place hamburgers on a broiler pan, and broil 6 min. flip burgers and continue to broil an additional 6 min. or until burgers are desired doneness.

    Serve warm.

    MAKES 4 SERVINGS OF BURGERS.*

    Jennifer's Note: You can fry these burgers in a skillet or grill them outdoors too.

 

 

 


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