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Raw Fudge

Source of Recipe

Marcie Dingerson


Recipe Introduction

Origins Unknown

Recipe Link: goneraw.com/recipe/raw-fudge

List of Ingredients

1/4 cup agave syrup (i used a vanilla one)
1 cup nut butter (i used almond)
1/4 cup coconut butter or coconut cream (the solid one)
cinnamon, salt, vanilla
optional 1-2 tablespoons of something powdery, like almond or coconut flour (to replace the milk powder)



Recipe

I heard that the coconut flour wasn't working so last night I came up with the perfect solution I hope-KUDZU! (If its raw...)

Dissolve 1 tbsp or more kudzu in the warmed agave syrup before adding the nut butter. If the dough is still very soft you can sprinkle more and see if it absorbs. I hope it works!

(if you combine fruit and nuts, this would be very good with raisins and even whole nut pieces)

Preparation:
gently warm the butters over a bain marie (much easier to mix), thoroughly blend together by hand or in a mixer, then add in the syrup and spices. if the dough if very sticky or too liquidy you can add the dry powder.
press into a mold or cake pan, or make into balls.
the dough will stiffen in the fridge very quickly...
slice and serve or pick and snack all day.