member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Bette Nelson      

Recipe Categories:

    Breakfast Panini


    Source of Recipe


    Web

    Recipe Link: http://www.grouprecipes.com/tags/panini/recipe/1/rating

    List of Ingredients




    loaf French bread
    Cream cheese
    Choice of preserves, jelly, jam
    Butter
    Powdered sugar

    Recipe



    loaf French bread
    Cream cheese
    Choice of preserves, jelly, jam
    Butter
    Powdered sugar

    Directions
    Cut two slices French bread diagonally, each slice about an inch thick, OR
    Cut just one slice French bread diagonally, about 2 inches thick, and carefully open one end and remove some of the bread, making a pocket
    Mix cream cheese and preserves
    Spread cream cheese/preserve mixture on one side of sliced bread, and top with remaining slice, making a sandwich OR
    Stuff pocket in the 2 inch slice of bread with cream cheese/preserve mixture
    Spread the outside of bread with melted butter
    Place on grill
    When browned to your likeness, dust with powdered sugar
    NOTE: You may add cinnamon, raisins, nuts, cranberries, etc. Or you may make it with cream cheese only, and drizzle with syrup.
 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |