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    ICED SPICE BARS


    Source of Recipe


    Family Member

    List of Ingredients




    1 1/2 cups all-purpose flour
    1 cup sugar
    1/2 cup milk
    1/2 cup vegetable oil
    2 eggs
    1 tsp. salt
    1 tsp. baking soda
    1 tsp. cinnamon
    1 tsp. cloves
    1/2 cup chopped pecans or walnuts
    1/2 cup raisins

    FROSTING:

    1 cup powerded sugar
    3 Tbsp. hot water

    Recipe



    Combine first nine ingredients in a large bowl and mix well. Stir in the nuts and raisins.

    Spread batter into a greased 9 x 13 pan.

    BAKE at 375 degrees until golden brown about 20 minutes.
    Cool bars in pan 10 minutes, then frost.

    FROSTING: Blend powdered sugar and water in a small bowl until smooth. Cover bars evenly with icing. Cool completely before slicing.
 

 

 

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