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Toffee Apple Cake

List of Ingredients

3/4 cup butter or margarine
1 1/2 cups sugar
2 eggs, beaten
3/4 cup strong coffee
1 tsp. vanilla
2 1/4 cups flour, sifted
1 1/2 tsp. baking soda
1/2 tsp. salt
3 cups apples, peeled and chopped


TOPPING:

1/2 cup brown sugar
1 tsp. cinnamon
1/2 cups nuts, chopped


Recipe

CAKE:

1. Cream butter and sugar. Beat in eggs. Add coffee and
vanilla.
2. Mix dry ingredients. Add to mixture. Stir in apples.

3. Pour into greased 9 x 13 inch pan.


TOPPING:

1. Mix together and spread over batter.


BAKE: at 350 degrees for 45 minutes.


This is good plain or with a little Cool Whip on top before serving.

Makes 10 to 12 servings