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APRICOT JELLO SALAD




Source of Recipe


Not Certain


Recipe Introduction


This is a very refreshing salad. Good for a Pot Luck dish.


List of Ingredients




1 (6 oz.) package Apricot jello
1 (8 oz.) can crushed pineapple
1 (12 oz.) Cool Whip
1 (8 oz.) package cream cheese
1 cup boiling water
1 cup milk

Recipe



Combine the Apricot jello and boiling water and stir until disolved. Add the cream cheese to the hot jello and beat until smooth. Add the pineapple with juice and the milk. Stir until blended. Then stir in the Cool Whip blending well.

Chill until firm before serving.