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    Weslaco Burgers


    Source of Recipe


    Amy's Recipe Box

    List of Ingredients




    1 egg
    1 4 oz. can green chile peppers, drained
    1/3 cup finely crushed tortilla chips
    2 T. chopped onions
    2 T. taco sauce
    1 t. garlic
    1/4 t. salt
    1 1/2 pounds lean ground beef
    1 cup shredded Montery Jack cheese with jalapeno peppers
    1 medium tomato
    3/4 cup shredded lettuce

    Recipe



    In a large bowl combine egg, chile peppers, tortilla chips, onion, taco sauce, garlic, salt, and ground beef; mix well. Shape into 6 patties and grill on medium heat for 10 to 14 minutes. Flip burgers once.
    Serve topped with cheese, tomatoes and lettuce on warm tortilla shells or buns.

 

 

 


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