Email to abart      

Marinated Vegetable Salad

Source of Recipe

Aunt Carolyn


List of Ingredients

1 - 8oz. can water chestnuts, drained
1 - 6 oz. can black olives, drained
1 - 4 oz. can mushrooms, drained
3 fresh tomatoes
6 green onions
4 stalks celery
1 green bell pepper
1 - 8 oz. bottle Italian salad dressing


Recipe

Cut the vegetables into bite size pieces. Place into a large bowl and toss lightly. Pour Italian dressing over all ingredients, cover, refrigerate and marinated for 7 to 8 hours.