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    Stroganoff Beefburgers (Mom's Recipe)

    List of Ingredients




    1 to 1 1/2 pounds hamburger
    3 slices bacon, diced
    1/2 c. chopped onion
    1 1/2 T. flour
    3/4 t. salt
    1/2 t. pepper
    1/4 t. paprika
    1 can cream of mushroom soup
    1 c. sour cream
    18 to 20 bun halves, toasted

    Recipe



    Brown burger, bacon and onion. Cook until tender but not brown. Drain. Blend in flour and seasoning into meat. Stir in soup, cook slowly uncovered for 20 minutes, stir often, Add sour cream and heat through. Serve over toasted buns halves.

 

 

 

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