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    Red Beet Eggs


    Source of Recipe


    www.turkeyhill.com

    Recipe Introduction



    Here’s how the Pennsylvania Dutch make hard-boiled eggs tastier and more colorful. Great for summertime picnics.

    List of Ingredients






    2 quarts boiled red beets
    1 ½ cups cider vinegar
    2 ½ cups sugar
    2 dozen hard boiled eggs

    Recipe





    .
    In a saucepan bring beets, vinegar, and sugar to a boil. Remove from heat.
    Peel eggs. Add eggs to beet mixture when still hot. Cool and refrigerate
    several hours or overnight. Serve.





 

 

 

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