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Steak and potato Stir fry
Source of Recipe
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Recipe Introduction
Servings | 4
Estimated POINTS® value per serving | 7
Course | Main Meals
List of Ingredients
1 lb boneless sirloin beef strips
1 TBSP olive oil
3 C cubed potatoes
3 C sliced carrots
1/2 C water
2 C onions
1/4 C balsamic vinaigrette dressing
Recipe
Cook and stir meat in oil in skillet on high heat 2 min. or until browned. Remove from skillet, set aside. Add potatoes, carrots, and water to skillet. Bring to a boil; cover. Reduce heat to low; simmer 20 min or until veggies are tender. Stir in onions, dressing and meat; cook and stir on high heat 5 min or until heated through.
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