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    Crockpot Chicken Stew


    Source of Recipe


    ww

    Recipe Introduction


    Servings | 8
    Estimated POINTS® value per serving | 4
    Course | Main Meals

    List of Ingredients




    28 oz can diced tomatoes
    1/4 cup tomato paste
    3 T. Worcestershire sauce
    1 T. minced garlic
    2 c. chopped onion
    1/2 c. chopped green bell pepper
    2 c. frozen lima beans
    2 c. frozen whole kernel corn
    1 1/2 lbs. boneless skinless chicken thighs, cut into small pieces.
    4 T. Hormel bacon bits
    Salt & Pepper to taste

    Recipe



    Mix canned tomatoes, tomato paste, Worcestershire sauce, garlic, onion and peppers. Stir in lima beans and corn. Add chicken pieces. Add salt and pepper to taste. Cover and cook on low for 7 to 8 hours

 

 

 

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