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Brownie Trifle

Source of Recipe

WW Post


Recipe Introduction

Estimated POINTS® Values Per Serving | 5 Servings | 20

List of Ingredients

1 Package regular brownies, dry mix
1- 8 ounce fat free cream cheese
1 jar marshmellow creme
1 container fat free cool whip
2 Tbsp Caramel Topping
3 ounces fat free/Sugar free Instant Whit Chocolate Pudding. Prepared with fat free milk.


Recipe

Bake Brownies and cool. Mix cream cheese and marshmellow creme add 1/2 of the container of Cool whip to the mixture. In another bowl mix pudding and milk then add the remainder of the cool whip. Crumble brownies in pan top with cream cheese mixture then the ice cream topping then the pudding mixture and top with a few sprinkles of brownie.