Chocolate Peanut Bar Squares
Source of Recipe
WW Post
Recipe Introduction
Points per serving: 3
Per serving: Cal - 148, FAT 5.7g, FIB0
List of Ingredients
1/4 C Peanut butter (60 ml)
1 tbsp Honey (15 ml)
1 1/2 C Rice Krispies (375 ml)
1 package fat-free chocolate instant pudding
1 cup fat-free Whipped topping (250 ml) Recipe
1. Put peanut butter and honey in a bowl, microwave for 30 seconds. Stir until smooth. Add Rice Krispies
2. Press in bottom of 8-inch square cake pan.
3. Add one package of fat-free chocolate instant pudding (made as directed on package) to one cup of fat-free whipped topping. Pout into pan and freeze solid. Top with whipped topping when ready to serve. Makes 6 generous servings (serving size: 1 square)
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