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PUMPKIN PIE WONTONS




Source of Recipe


WW Post






Recipe Introduction


16 servings, 1 POINT each





List of Ingredients



• 1 cup canned pumpkin
  
• 2 Tbsp maple syrup
  
• 3 Tbsp brown sugar
  
• 1 Tbsp pumpkin pie spice
  
• 16 packaged wonton wrappers
  
• cinnamon & sugar for dusting
  






Instructions



1. Preheat oven to 400'. Mix pumpkin, maple syrup, brown sugar & pumpkin pie space in medium bowl. Place a wonton wrapper on flat surface. Spoon 1 Tbsp of filling into center. Moisten edges of wonton with water & fold in half to form a triangle. Press edges to seal. Repeat with remaining wontons. Arrange prepared wontons on an ungreased baking sheet. Lightly coat wontons w/ non stick cooking spray & sprinkle them with sugar & cinnamon. Bake for 15 minutes or until golden. Turn over and bake another 2 minutes.