Email to Karen      

Recipe Categories: accuklc's HOME PAGEAPPETIZERS BEEF BEVERAGES BREAD BREAKFAST CANDY CASSEROLES CHINESE COOKIES CROCKPOT DESSERTS DIPS ETHNIC FISHandSEAFOOD Frosting FRUIT JAMSandJELLIES MainDishes MEATS Mexican PASTA PIZZA PORK POULTRY SALADandDRESSING SALSA SANDWICHES SAUCES SIDEDISHES SNACKS SOUPSandSTEWS Spices USEFULWEBSITES VEGETABLES WWThingstoKnow

Strawberry Pretzel Dessert




Source of Recipe


WW Post






Recipe Introduction


9 Servings / 3 points / serving






List of Ingredients



• 30 pieces fat-free pretzels (3 servings of whatever kind of fat free pretzel)
  
• 2 Tbsp light brown sugar
  
• 2 Tbsp Brummel & Brown Soft Spread Margarine
  
• 8 oz Kraft Philadelphia Brand Free Fat-Free Cream Cheese
  
• 8 oz Cool Whip Free Whipped Topping
  
• 2 oz powdered sugar
  
• 10 gm Jell-O Sugar-Free Strawberry (1 small box)
  
• 1 cups strawberries, sliced Coarsely
  






Instructions



1. chop pretzels. Mix together, pretzels, margarine and brown sugar. Place in bottom of 8x8 or 9x9 baking dish. Bake at 400 for 15 mins. Mix together til smooth: cool whip, cream cheese and powdered sugar. After crust has cooled, spread creamy topping. Mix 1 C hot water and 1 box of strawberry jello. Stir til dissolved. Slice strawberries and add to jello. Pour on top of cream cheese mixture. Set in fridge for several hrs til set. Serves 9. Special Notes Recipe built w/ recipe builder. Points are correct.