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Crab Soup




Source of Recipe


WW


Recipe Introduction


Servings | 10
Estimated POINTS® value per serving | 1


List of Ingredients




2 large cans of chicken stock
2 lb bag of frozen mixed vegetables
1 32 oz can crushed tomatoes
1 lb crab meat
2 bay leaves
2 Tab. old bay seasoning
1 Tab. black pepper
1 Tab. salt
1 Tab. dried thyme


Recipe



Put everything together in a 6 qt stock pot. Bring to a boil, reduce heat and simmer for 1 hour. Enjoy!