pork chop caserole
Source of Recipe
me
Recipe Introduction
THIS RECIPE IS QUITE EASY AND VERY YUMMY.I can't tell how many potatos or onions to use it depends on the size of your caserole dish.Use enough to cover the bottom of the dish.
List of Ingredients
- potatoes
- onions
- boneless pork chops
- cream of cerely soup
Instructions
- Brown pork chops on each side. set aside
- wash potatos,leave skins on and slice cover the bottom of your dish,slice your onions and put on top of potatos.lay pork chops on top, pour soup over the mixture and cover and bake for 1 hour at 350.
Final Comments
I'VE tried other soups but i get the best results with Cream of cerely soup.
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