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Coca-Cola Cheese Dip




Source of Recipe


CopyKat newsletter


Recipe Introduction


The Coca Cola is not an overpowering taste. This makes a lot, and stays for up to 3 weeks.


List of Ingredients




Ease of Cooking: Easy
Serving Size: varies


12 oz. sharp cheddar cheese
4 oz. Roquefort cheese*
1 clove garlic
3/4 C. Coca-Cola
2 Tbsp. soft margarine
1 Tbsp. grated onion
1 1/2 tsp. Worcestershire sauce
1 tsp. mustard
1/4 tsp. salt
1/8 tsp. hot-pepper sauce


*or blue cheese of choice

Recipe



Grate cheddar into large mixing bowl. Add crumbled Roquefort. Put garlic through a press; add to cheeses with 1/2 cup of the cola. Add margarine, onion, Worcestershire, dry mustard, salt, and pepper sauce. Beat at low speed until blended. Gradually add remaining Coke; beat on high until fairly smooth and light. Pack in a covered container. Chill a few hours or overnight. Dip keeps well for a week or more. Makes about three cups.