Grandma Ett's Chimney Hill Farm Quiche
Source of Recipe
Recipe from Chimney Hill Farm Estate & The Ol' Barn Inn
List of Ingredients
1 Lb. Jimmy Dean spicy sausage
1 Dozen eggs
2 Cups grated cheese (cheddar and monterey jack)
Salt (to taste)
Pepper (to taste)
Garlic powder (to taste)
2 Packs Pillbury Crescent Rolls
2 Tbs. milk
Recipe
Fry sausage. Crumble into small pieces. Drain and pat out all oil. Line bottom of 9x13 inch oblong pan with crescent rolls, pressing ends together to make a crust. Beat eggs with salt, pepper, and garlic powder. Mix in cheese and spread egg/cheese mixture over crust in pan. Top with crumbled sausage. Bake at 350 degrees in oven for 35-45 minutes. Top should be slightly golden and firm to touch.
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