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    Grandma Ett's Chimney Hill Farm Quiche

    Source of Recipe

    Recipe from Chimney Hill Farm Estate & The Ol' Barn Inn

    List of Ingredients

    1 Lb. Jimmy Dean spicy sausage
    1 Dozen eggs
    2 Cups grated cheese (cheddar and monterey jack)
    Salt (to taste)
    Pepper (to taste)
    Garlic powder (to taste)
    2 Packs Pillbury Crescent Rolls
    2 Tbs. milk

    Recipe

    Fry sausage. Crumble into small pieces. Drain and pat out all oil. Line bottom of 9x13 inch oblong pan with crescent rolls, pressing ends together to make a crust. Beat eggs with salt, pepper, and garlic powder. Mix in cheese and spread egg/cheese mixture over crust in pan. Top with crumbled sausage. Bake at 350 degrees in oven for 35-45 minutes. Top should be slightly golden and firm to touch.

 

 

 


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