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    Creamy Swiss Chicken and Noodles


    Source of Recipe


    Internet

    List of Ingredients




    6 oz[3 cups] uncooked wide egg noodles
    2 tsp oil
    1 lb boneless skinless chicken breast halves cut into 1/2" pieces
    3 cups frozen broccoli florets
    1/2 cup white wine
    1 can cream of onion soup
    1 cup shredded Swiss cheese
    2 tsp Dijon mustard
    1/8 tsp pepper

    Recipe



    Cook noodles according to pkg directions. Drain,cover and keep warm. Meanwhile cook chicken in oil until browned, add broccoli,cook 3-4 min or until hot stirring occasionally. Reduce heat to med low,stir in wine. Cover,cook 4-5 min ubtil chicken is no longer pink and broccoli is tender. Add cooked noodles, soup, cheese, mustard and pepper,mix well. Cook until throughly heated and cheese is melted.

 

 

 


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