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    Roquefort Butter for Fondue Dipping


    Source of Recipe


    Simply Fondue Restaurant

    Recipe Introduction


    This is wonderful with beef!

    List of Ingredients




    4 oz Roquefort cheese
    1/2 C butter, softened
    1 T prepared mustard
    1 clove garlic, crushed
    1 t Worchestershire sauce



    Recipe



    Wisk together all ingredients. Spoon into serving bowl and serve at room temperature.

 

 

 

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