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    BUTTERMILK SALAD DRESSING


    Source of Recipe


    Unknown

    Recipe Introduction


    Yield: 4 cups

    List of Ingredients




    2 c. buttermilk
    2 c. fat-free mayonnaise
    1/2 c. minced fresh parsley
    1/2 tsp. garlic powder
    1/2 tsp. onion powder
    1 tsp. coarsely ground or cracked pepper

    Recipe



    In a bowl, combine all ingredients; whisk until smooth. Cover and chill until serving. Store in the refrigerator.

    Nutritional Analysis: One 2-Tablespoon serving equals 19 calories…125 mg sodium…1 mg cholesterol…3 gm carbohydrate…1 gm protein…trace fat ++++ Exchanges: Free

 

 

 


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