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Honey Mustard Pork Chops




Source of Recipe


Internet


List of Ingredients




Serving Size : 4

1/4 cup honey
2 tablespoons Dijon mustard
1 tablespoon orange juice
1 teaspoon chopped fresh or 1/4 tsp dried tarragon
1 teaspoon cider vinegar
1/2 teaspoon white Worcestershire sauce
dash onion powder
4 (about 1 lb) pork butterfly loin chops -- 1" thick

Recipe



Heat coals or gas grill. Mix all ingred except pork. Cover and grill pork 4-5" from med heat 14-16 min., brushing occasionally with honey mixture and turning once, until no longer pink in center.