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PROVOLONE CHICKEN




Source of Recipe


Internet


List of Ingredients




4 boneless skinless chicken breast halves, flattened
1/4 C. flavored bread crumbs
2 tsp. dried Italian herbs
4 slices Provolone cheese
1 tsp. butter
4 C. cooked spaghetti or vermicelli noodles, buttered

Recipe



Preheat oven to 425 F.

Place bread crumbs in a flat dish and firmly press both sides of the chicken into the crumbs. Place coated chicken pieces in a greased 9 x 13-inch baking dish. Sprinkle with Italian seasoning, and top with cheese. Dot with butter and bake 20 minutes or until done.

Serve with buttered pasta. Yields 4 servings