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Cashew Chicken-Avocado Wraps




Source of Recipe


Internet


List of Ingredients




1 (1 1/2-pound) roasted chicken
1/3 cup reduced-fat mayonnaise
1/2 cup chopped fresh basil
2 tablespoons lime juice
1 teaspoon chile-garlic paste
4 (10-inch) flour tortillas
2 avocados, peeled and sliced
1/2 cup chopped cashews
4 lettuce leaves

Recipe



Remove bones from chicken, and coarsely chop meat. Stir together mayonnaise and next 3 ingredients until blended; stir in chicken. Place chicken mixture evenly down center of each tortilla; top evenly with avocado slices, cashews, and lettuce. Roll up, and wrap individually in plastic wrap. Chill 30 minutes or up to 2 hours.