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The Yellow House Waffles

Source of Recipe


Ann Eaves-Allen






List of Ingredients



• 1 C. sifted cake flour (or 7/8 C. regular flour)
  
• 1 t. baking powder
  
• 1/8 t. cinnamon
  
• 1/4 t. salt
  
• 2 eggs, separated
  
• 5/8 C. milk or half and half
  
• 3 T. melted butter
  






Instructions



1. Sift together flour, baking powder, cinnamon and salt.
   
   
2. Beat egg yolks until light.
   
   
3. Blend in milk and butter.
   
   
4. Beat into flour mixture.
   
   
5. Beat egg whites until stiff.
   
   
6. Fold into batter.
   
   
7. Bake in waffle iron according to manufacturer's instructions.