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Chicken A La King

Source of Recipe


Bussey, Iowa






List of Ingredients



• 1/2 cup butter
  
• 1/2 cup flour
  
• 1 tsp. salt
  
• 1/4 tsp. pepper
  
• 2 cups milk
  
• 1 3/4 cups chicken broth
  
• 3 cups cubed cooked chicken
  






Instructions



1. In medium sized pan, add water to cover chicken. Bring to a boil, and then simmer until chicken is cooked completly.
   
   
2. Reserve the chicken broth (1 3/4 cups). Cut chicken into bite size cubes.
   
   
3. In large skillet melt butter; blend in flour, salt, and pepper.
   
   
4. Cook over low heat, stirring until mixture is bubbly.
   
   
5. Remove from heat; stir in cream and broth.
   
   
6. Heat to boiling, stirring constantly; boil and stir 1 minute.
   
   
7. Stir in chicken; heat through.
   
   
8. Serve over biscuits.