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    PEACH DUMP CAKE


    Source of Recipe


    Amee

    Recipe Introduction


    Very easy to make and Yum Yum
    2 large cans sliced peaches1 white or yellow cake mix1/2 c. nuts2 sticks margarine Place 1 can peaches, drained, and 1 can with juice in a 9x13 cake pan. Sprinkle cake mix over top, then nuts. Slice margarine and lay over top (I prefer to melt margarine and drizzle when making dump cakes.) Bake 1 hour @ 350 degrees

 

 

 

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