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Peanut Butter Toffee Bars




Source of Recipe


Julie


List of Ingredients





1 cup chunky peanut butter
1 stick margarine
¾ cup brown sugar
½ cup sugar
1 tsp. vanilla
3 eggs
1 cup flour
12 oz. pkg. chocolate chips, divided
1 cup toffee brickle bits


Recipe



Preheat oven to 350°. Grease a 9 x 13" pan. In large bowl beat the first five ingredients until thick and creamy. Add eggs, beat well. Add flour, blend well. Stir in 1 cup of chocolate chips. Spread batter evenly in the pan. Bake for 25-30 minutes, until lightly browned. Sprinkle the rest of chocolate chips on top; let stand 5 minutes until soft, then spread evenly over top. Sprinkle brickle bits over top. Cool before cutting.