Email to Amy       

Recipe Categories: amyrose's HOME PAGEAppetizers Bars Beverages Beverages_Adult Biscuits Breads Breakfast Burgers Cakes Candy Casseroles Casseroles_Chicken Chicken Chowders Christmas Cookies Copycats Crockpot Custards Desserts Dips Dressings Fondue Frostings Fruit Fudge Gluten_Free Gravy Grilling Holidays Homemade Ice_Cream Lowfat Marinades Meatballs Meatloaf Meats Mexican Microwave Milkshakes Muffins Pasta Pie Pizza Popcorn Pork Potatoes Poultry Pudding Punch Quesadillas Rice Rolls Salads Salads_Sweet Salsa Sandwiches Sauces Seafood Sherbet Sliders Smoothies Snacks Soups Spreads Vegetables

Fluffy Yogurt Pancakes




Source of Recipe


internet


Recipe Link: https://www.laurafuentes.com/fluffy-yogurt-pancakes/#recipe

List of Ingredients




1 cup flour
1 ¼ teaspoons baking powder
¼ teaspoon baking soda
¼ teaspoon salt
1 cup plain yogurt
2 eggs
½ teaspoon vanilla
2 tablespoons butter, melted

Recipe



In a large bowl, combine the flour, baking powder, baking soda, and salt.
In a medium bowl or a blender, combine yogurt, eggs, vanilla, and melted butter. Pour wet mixture into the dry mixture bowl, and with a whisk, combine.
Heat your large, non-stick pan or griddle to medium-high heat (about 350F) and spray or melt butter.
Pour about ¼ cup of batter onto the pan or griddle and cook, for about 2 minutes, until bubbles begin to form and there are clear edges around the pancake. Flip, cook for an additional minute on the other side.
Repeat the process with remaining batter and serve topped with butter, maple syrup, or your favorite pancake toppings.