Email to Amy       

Recipe Categories: amyrose's HOME PAGEAppetizers Bars Beverages Beverages_Adult Biscuits Breads Breakfast Burgers Cakes Candy Casseroles Casseroles_Chicken Chicken Chowders Christmas Cookies Copycats Crockpot Desserts Dips Dressings Fondue Frostings Fruit Fudge Gluten_Free Gravy Grilling Holidays Homemade Ice_Cream Lowfat Marinades Meatballs Meatloaf Meats Mexican Microwave Milkshakes Muffins Pasta Pie Pizza Popcorn Pork Potatoes Poultry Pudding Punch Quesadillas Rolls Salads Salads_Sweet Salsa Smoothies Snacks Soups

Cherry Streusel Coffee Cake




Source of Recipe


Homemade Christmas-Gooseberry Patch


List of Ingredients




18-1/2 oz. pkg. yellow cake mix, divided

1 env. active dry yeast

1 c. all-purpose flour

2 eggs, beaten

2/3 c. warm water

5 T. butter, melted

14-1/2 oz. can cherry pie filling

2 T. sugar

Garnish: chopped nuts

Combine 1-1/2 cups dry cake mix, yeast, flour, eggs and warm water; stir for 2 minutes. Spread in a greased 13"x9" baking pan. Blend melted butter and remaining cake mix; set aside. Spoon pie filling over batter in pan. Crumble butter mixture over pie filling. Sprinkle sugar over top. Bake at 375 degrees for 30 minutes. Let cool. Drizzle glaze over cooled cake; sprinkle nuts on top. Serves 15.

Glaze:

1 c. powdered sugar

1 T. corn syrup

1 to 2 T. water

Combine powdered sugar and corn syrup. Stir in enough water to form a glaze consistency.

Recipe