Email to Amy       

Recipe Categories: amyrose's HOME PAGEAppetizers Bars Beverages Beverages_Adult Biscuits Breads Breakfast Burgers Cakes Candy Casseroles Casseroles_Chicken Chicken Chowders Christmas Cookies Copycats Crockpot Desserts Dips Dressings Fondue Frostings Fruit Fudge Gluten_Free Gravy Grilling Holidays Homemade Ice_Cream Lowfat Marinades Meatballs Meatloaf Meats Mexican Microwave Milkshakes Muffins Pasta Pie Pizza Popcorn Pork Potatoes Poultry Pudding Punch Quesadillas Rolls Salads Salads_Sweet Salsa Smoothies Snacks Soups

Banana Graham Crumble




Source of Recipe


*


List of Ingredients




2 medium bananas, sliced lengthwise

1 teaspoon lemon juice

1/2 teaspoon ground cinnamon

2 tablespoons brown sugar

1 ounce graham cracker crumbs

1 tablespoon light margarine

Recipe



Preheat oven to 375 degrees F. Spray a shallow baking dish with nonstick cooking spray.

Place bananas in dish; sprinkle with lemon juice.
Combine cinnamon, brown sugar and crumbs. Sprinkle over bananas. Dot with margarine. Bake 20 minutes, until lightly browned.

Serves 4.