Email to Amy       

Recipe Categories: amyrose's HOME PAGEAppetizers Bars Beverages Beverages_Adult Biscuits Breads Breakfast Burgers Cakes Candy Casseroles Casseroles_Chicken Chicken Chowders Christmas Cookies Copycats Crockpot Custards Desserts Dips Dressings Fondue Frostings Fruit Fudge Gluten_Free Gravy Grilling Holidays Homemade Ice_Cream Lowfat Marinades Meatballs Meatloaf Meats Mexican Microwave Milkshakes Muffins Pasta Pie Pizza Popcorn Pork Potatoes Poultry Pudding Punch Quesadillas Rice Rolls Salads Salads_Sweet Salsa Sandwiches Sauces Seafood Sherbet Sliders Smoothies Snacks Soups Spreads Vegetables

Basic Sandwich Roll Ups




Source of Recipe


collegerecipes.com


List of Ingredients




1 Tortilla
4 pieces Lunch Meat (Turkey, Ham, Bologna, etc.)
2-3 tsp. Sour Cream
4 oz. Cheese (sliced or shredded)



Recipe



First, place the tortilla on a microwave safe plate, and microwave for 5-10 seconds to slightly soften it.
Next, spread 2 tsp. sour cream evenly across the hot tortilla surface.
Pile on the lunch meat on top of sour cream.
If desired, spread the remaining 1 tsp. sour cream on top of the meat.
Add the cheese, to the wrap, on the top of the meat.
Finally, roll the tortilla into a proper log-style wrap. Use a sharp knife to carefully cut the wrap into 1-inch-thick slices. Plate and enjoy!