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    Slow Cooker Ham and Cheese Soup


    Source of Recipe


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    Recipe Introduction


    A hearty bowl of Slow Cooker Ham and Cheese Soup is the perfect way to warm up! Put it in the crockpot in the morning on a busy weekday for an easy dinner.

    List of Ingredients




    4 cup cubed ham
    4 cups cubed potatoes
    6 cups water
    16 oz Velveeta, cubed
    1/4-3/4 cup instant potato flakes, optional

    Recipe



    Put the ham, potatoes, and water in a slow cooker and stir to combine.

    Cover and cook on high for 3-4 hours or low for 6-8 hours until the potatoes are tender.

    Remove the lid and add the Velveeta. Stir until all of the cheese has melted.

    To thicken the soup, stir in a little bit of instant potato flakes at a time, mixing until combined. If you add too much, your soup will turn into a casserole so go slow!

 

 

 


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