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    Ginger Bread


    Source of Recipe


    N/A


    List of Ingredients


    • 1/2 c. shortening
    • 1/2 c. sugar
    • 1 1/2 c. flour
    • 3/4 tsp. salt
    • 3/4 tsp. soda
    • 1 egg
    • 1/2 c. light molasses
    • 1/2 tsp. ginger
    • 1/2 tsp.cinnamon
    • 1/2 c. boiling water


    Instructions


    1. Stir shortening to soften. Gradually add sugar, creaming until light and fluffy. Add eggs and molasses and beat well.
    2. Soft dry ingredients together, add to egg mixture alternately with boiling water, beating after each addition.
    3. Bake in well greased pan 350 degrees for 35-40 minutes or until done.
 

 

 

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