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    Egg Casserole


    Source of Recipe


    Farm Bureau News


    List of Ingredients


    • 10 slices bread, cubed
    • 1 # ham, cubed
    • 1/2 # processed cheese, grated
    • 8 eggs, well beaten
    • 2 c. milk
    • 1 tsp. dry mustard
    • 1/2 tsp. pepper
    • 1/2 c. melted butter
    • paprika


    Instructions


    1. Place 8 slices of bread, cubed in greased 9x13 pan. Put ham on top of bread. Put cheese on top of ham.
    2. Mix together eggs, milk, dry mustard and pepper. Pour this over cheese layer.
    3. Mix together 2 slices bread, cubed and butter. Put this on top of egg mixture.
    4. Garnish with paprika and refrigerate overnight.
    5. Bake 325 degrees for 35-40 minutes, covered or 20-25 minutes uncovered.
 

 

 

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