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    Speedy Doughnuts


    Source of Recipe


    Pillsbury


    List of Ingredients


    • oil for deep frying
    • 7.5 oz can Pillsbury refrigerated biscuits
    • sugar, cinnamon-sugar mixture or glaze


    Instructions


    1. In deep fat fryer or heavy sauce pan heat about 1 quart oil to 350 degrees.
    2. Seperate dough into 10 biscuits. Cut holes in center of biscuits. Fry biscuits and holes for about 1 1/2 minutes on each side or until golden brown. Drain. If desired roll doughnuts and holes in sugar, cinnamon-sugar mixture or drizzle with a glaze.
    3. Serve warm...10 doughnuts.
 

 

 

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