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    Jello Popcorn Balls


    Source of Recipe


    Pam Connelly


    List of Ingredients


    • 1 small pkg. jello
    • 1 c. sugar
    • 1 c. white Karo syrup
    • 3 - 4 qts. Popcorn (Popped)


    Instructions


    1. Heat until sugar disolves, low heat. Stir in 3 - 4 quarts popped popcorn. Shape into balls.


    Final Comments


    Regular popcorn balls: 1 lb. marshmallows and 1/2 c. oleo.

 

 

 

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