Email to Cindy Barrick      

Green Tomato Pie

Source of Recipe


Carole Barrick






List of Ingredients



• 14 medium sized green tomatoes
  
• 1 1/2 c. brown sugar
  
• 3 Tbsp. flour
  
• 1 1/2 Tbsp. vinegar
  
• 1/2 tsp. cloves
  
• 1 1/2 tsp. cinnamon
  
• 1 Tbsp. oleo
  






Instructions



1. Peel and thickly slice tomatoes. Put in saucepan. Cook until tender; but not mushy over medium heat. Stir often. Mix together brown sugar, flour and spices. Stir into tomatoes. Cook until it thickens. Add vinegar and oleo. Pour into pastry.
   
   
2. Bake at 350 degrees until crust is browned.