member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Cindy Barrick      

Recipe Categories:

    Oven Carmel Corn


    Source of Recipe


    N/A


    Recipe Introduction


    This is really good.


    List of Ingredients


    • 24 c. popped popcorn
    • SAUCE:
    • 2 c. brown sugar
    • 2 sticks oleo
    • 1 tsp. salt
    • 1/2 c. white syrup
    • 1/2 tsp. baking soda


    Instructions


    1. Put the popped popcorn in a roaster. Make the carmel sauce of brown sugar, margarine, salt and syrup.
    2. Bring to a boil, take off burner and add 1/2 tsp. soda. Pour over popcorn and stir together good.

    3. Put in oven at 250 degrees. Stir every 15 minutes for an hour.


 

 

 


previous page | recipe circus home page | member pages
mimi's cyber kitchen |