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    Barbecued Cajun Shrimp


    Source of Recipe


    Internet

    List of Ingredients




    1 pound shrimp (25 to 30 count)
    Butter
    Cajun seasoning
    Garlic powder

    Recipe



    Peel. Fire up the grill. Melt 2 or 3 cubes of butter in a disposable cake or pie tin. Sprinkle some Cajun seasoning and a little garlic into the melted butter. Add the shrimp and put them on the barbeque. They will need to be turned occasionally with a fork. They take approximately 15 to 20 minutes to cook depending on the temperature of the grill.

 

 

 

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