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    Lemonade Pie


    Source of Recipe


    Julie Showerman


    List of Ingredients


    • 1 graham cracker pie crust
    • 1 6 oz lemonade (thawed)
    • 1 8 oz Cool Whip
    • dash of lemon extract
    • 1 small can of sweetened condensed milk


    Instructions


    1. Mix lemonade, cool whip, extract and milk and pour into graham cracker crust. Freeze at least 1 hour before serving.
 

 

 

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