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    Cream Cheese Crock Pot Chicken


    Source of Recipe


    me


    List of Ingredients


    • 1 pound of chicken breast
    • 1 8 oz cream cheese
    • 1 can of cream of chicken soup
    • 1 dry italian dressing mix
    • package of noodles


    Instructions


    1. Put chicken in the crock pot and add a little bit of water and a packet of dry italian dressing.
    2. Let it cook on high for 2-3 hours.
    3. Stir together cream cheese and soup. Sometimes I mix with a blender if I want less lumps or need it done quicker.
    4. Add to the crock pot and let it get warmed through.
    5. Serve over cooked egg noodles.
 

 

 

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