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    Homemade Lemonade


    Source of Recipe


    Taste of Home Magazine- submitted by April Clark


    List of Ingredients


    • 3 cups sugar
    • 2 cups water
    • 1 cup lemon peel strips (about 6 lemons)
    • 3 cups lemon juice (about 14 lemons)
    • 1 bottle (1 liter) club soda, chilled


    Instructions


    1. In a large saucepan, cook and stir sugar and water over medium heat until sugar is dissolved.
    2. Stir in lemon strips.
    3. Bring to a boil.
    4. Reduce heat. Simmer, uncovered, for 5 minutes.
    5. Remove from the heat.
    6. Cool slightly.
    7. Stir in lemon juice.
    8. Cover and refrigerate until chilled.
    9. Discard lemon strips.
    10. Pour mixture into a pitcher. Gradually stir in club soda.


    Final Comments


    Yield: 10 cups

 

 

 


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