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    Punch Bowl Cake


    Source of Recipe


    Barbara Duncan- Billy's aunt


    List of Ingredients


    • 1 yellow cake mix
    • 1 can strawberry pie filling (or blueberry)
    • 1 lg. crushed pineapple, drained
    • 3 bananas
    • pecan pieces
    • 2 small instant vanilla pudding
    • 1 can cherry pie filling
    • 1 jar maraschino cherries
    • 1 lg. cool whip


    Instructions


    1. Bake cake as directed in 3 layers.
    2. Mix pudding by package directions.
    3. Place strawberry pie filling in bottom of punch bowl.
    4. Break cake into bite size pieces and place approximately 1/3 of pieces over strawberry pie filling.
    5. Mix pudding and pineapple together.
    6. Pour approximately 1/3 of mixture over cake pieces.
    7. Then make another layer of cake, then a layer of cherry pie filling.
    8. Follow that by another layer of cake, then sliced bananas and another layer of pudding mixture.
    9. Top with cool whip.
    10. Decorate with cherries and pecans.
 

 

 

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